vegan_buddha_bowl

Vegan Buddha Bowl

Vegan Buddha Bowl

Vegan Buddha Bowl

Recipe by adminCourse: Main CourseCuisine: Global / VeganDifficulty: Easy
Servings

2

servings
Prep time

15

minutes
Cooking time

20

minutes
Calories

280

kcal

A wholesome bowl filled with quinoa, roasted veggies, chickpeas, and tahini dressing — colourful and nutrient-dense!

Ingredients

  • ½ cup quinoa, cooked

  • ½ cup roasted chickpeas

  • 1 cup mixed roasted veggies

  • 2 tbsp tahini

  • 1 tbsp lemon juice

  • Salt & chilli flakes

Directions

  • Roast veggies & chickpeas with olive oil and spices.
  • Layer quinoa, roasted items, and drizzle with tahini dressing.
  • Top with herbs or seeds for crunch.

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