Easy Kitchen Tricks to Save Time

Introduction:

Cooking should be a joy, not a chore. Whether you’re a busy parent or a passionate foodie, these simple kitchen tricks can help you cook faster, cleaner, and smarter.

Time-Saving Tricks:

1. Prep Ingredients in Batches
   • Wash, peel, and chop vegetables for 2–3 meals at once.
   • Store in airtight containers in the refrigerator (label with the date).
2. Freeze Ginger-Garlic Paste
   • Make a large batch and store in an ice tray.
   • Pop out cubes when needed—no need to peel each time!
3. Store Coriander and Mint Properly
   • Wrap in paper towel and place in ziplock bags.
   • Keeps herbs fresh for up to a week in the fridge.
4. Use a Rice Cooker or Instant Pot
   • Set and forget. It frees you up for other prep tasks.
5. Clean as You Go
   • Keep a bowl or bin for waste on the counter while chopping.
   • Wash dishes while something simmers.
6. Use Multi-tasking Tools
   • A box grater or mandoline slicer saves tons of chopping time.
   • Pressure cookers reduce cooking time by half.

Final Tip:

Create a small “prep station” in your kitchen with a chopping board, knives, a garlic press, and storage containers. You’ll speed up every meal.